Our traditional cake designs include your choice of vanilla or chocolate meringue buttercream frosting, or fresh whipped cream. Decorations include your choice of buttercream flowers, chocolate dipped strawberries or handmade chocolate adornments − or you can have a choice of the two. Cakes with chocolate dipped strawberries and/or chocolate adornments are trimmed in chocolate buttercream as shown. Alterations to our standard designs have an additional charge.

Please visit our Cake Menu for flavors and pricing.

Cakes with buttercream flowers have your choice of the following flower colors at no additional charge: white, light to medium pink, pastel yellow, peach, lavender, or light periwinkle blue. Custom colors are available for an additional charge. Buttercream flowers (a mix of roses and pansies) are placed in either a crescent (10” or larger, any sheet cake) or full ring (6” or 8”). Cakes are decorated and trimmed in vanilla meringue buttercream, unless specified, with a colored ribbon placed around the edge of the cake.

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