Category: Blog

Hydrangeas

We created a wedding cake recently that came out even prettier than we imagined it would be, so we thought it was the perfect choice for this week’s Weddings Wednesday cake. As you can see, it was a small, 3 …

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Posted on: September 30, 2009

Easy like Sunday morning…

For Sundays with the Chef this morning, we’re going to share a little about Chef/Owner Kristen Repa’s day last Sunday. We were hired to create a Lionel Richie cake for a wedding where the bride and groom were huge Lionel …

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Posted on: September 27, 2009

See no evil, hear no evil, speak no evil!

Today’s featured cake is simply spectacular! See no evil, hear no evil, speak no evil… …but there’s certainly nothing evil about all the beautiful details on this creative, artistic and delicious cake!

Posted on: September 25, 2009

Petite Pink Flowers

We love the vertical pleating and tiny pink flowers on today’s featured wedding cake! However, this photo also allows us the opportunity to introduce you to our Honeymoon Cakes! With any wedding cake we create that is 3 tiers or …

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Posted on: September 23, 2009

Fall Menu

The weather is cooling down, and pretty soon the leaves will be changing colors. Fall is upon us! Which means that our fall flavors will soon be available! What can you expect? Well, below is a list of some of …

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Posted on: September 22, 2009

Cigar Box

Here at Dessert Works, we love creating wedding cakes! But our delicious and stunning cakes are not just for the bride! We also create many different custom groom’s cakes. Is your husband-to-be a cigar buff? Well then this groom’s cake …

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Posted on: September 18, 2009

Pink & Brown

Pink and brown have become very popular colors recently, so today we are sharing an artistic pink and brown creation for Weddings Wednesday! This stunning wedding cake features our hand-made rolled chocolate roses, pink and brown mini cupped rolled chocolate …

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Posted on: September 16, 2009

Non-traditional

Not everyone wants a traditional, white wedding cake. So today we’re sharing one of our more alternative wedding creations! This three tier wedding cake was frosted in a light sage green buttercream frosting instead of the typical white buttercream. Our …

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Posted on: September 9, 2009

Tasty Tuesday – Cheesecakes!

Thank you for joining us for another edition of Tasty Tuesday! We hope you all had a fabulous holiday weekend! We all know how hard it is to go back to work after the long holiday weekend, but, unfortunately, it …

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Posted on: September 8, 2009

Kristen Repa: About Our Head Chef

For today’s edition of Sundays with the Chef, we’re going share a little more about Desert Works’ Head Chef, Kristen Repa! Kristen began her career in the industry over 15 years ago. She has worked as Executive Pastry Chef for …

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Posted on: September 6, 2009

Lobster

Summer is winding down and the kids are heading back to school. No one likes summer to come to an end, so today’s Featured Friday is going to celebrate summer! And nothing says summer in New England like… …LOBSTER! The …

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Posted on: September 4, 2009

Signature Butterfly Cake

Today is Weddings Wednesday once again, and today we’re sharing our Signature Butterfly Cake with all of you! This stunning, original cake has a rolled chocolate cover, pastel rolled chocolate roses, buttercream ivy design work and chocolate butterflies. Our rolled …

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Posted on: September 2, 2009

Cannolis

It’s Tasty Tuesday again, and this week’s tasty treats are cannolis! Crisp cannoli shells are lined with chocolate, filled with our delicious canolli cream, and drizzled with a little bit of chocolate on top. Stop by our retail store today …

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Posted on: September 1, 2009

Serving Suggestions

Welcome back to Sundays with the Chef! If you’ve ever ordered one of our cakes, you know that when you come into the store to pick it up, you’ll first be greeted with a smile and then you’ll be told …

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Posted on: August 30, 2009

Fireworks!

Welcome back to Featured Friday! If we had started this blog just a few months earlier, this next cake would have went off with a BANG! for the Fourth of July weekend Featured Friday. Decorated with colorful rolled chocolate covers …

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Posted on: August 28, 2009

Beach Theme

Welcome back to Weddings Wednesday! Summer weather is finally in full swing here in New England, so we thought we’d share this fantastic, beach wedding cake with you today! This cake features rolled chocolate seaweed, flowers and wave design, white …

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Posted on: August 26, 2009

Triple Berry Galette

Welcome back to Tasty Tuesday, where we share tasty treats available in our retail store! Today’s featured dessert is our Triple Berry Galette!This “open faced” free form tart is brimming with seasonal blueberries, strawberries and raspberries and is baked to …

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Posted on: August 25, 2009

A little about us!

Welcome back to Sundays with the Chef! Today, we are going to share with you a little bit about how our products are made and the standards we have set for ourselves here at Dessert Works. All of our cakes …

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Posted on: August 23, 2009

Store Hours

Our Store Hours:
Tuesdays - Saturdays: 9am to 6pm
Sundays: 9am to 2pm