Although we carry desserts made without wheat flour or dairy, our scratch bakery is not an entirely gluten-free or dairy-free environment.
Dessert Works is a PEANUT FREE bakery! Please be aware we do have tree nuts.
Please order your desserts in advance to ensure their availability.
CHOCOLATE “NOTHING” CAKE (dairy-, egg-, and gluten-free)
Our Chocolate “Nothing” cakes are available in 8″- $40 or cupcakes $3ea (minimum 3) for immediate pick up. These moist chocolate cakes are gluten- & dairy-free as well as eggless. They are decorated with vanilla frosting with your choice of white flowers or chocolate & vanilla frosting stripes. These cakes are flash frozen to ensure optimal freshness and flavor. They should be tempered at room temperature for at least 4 to 6 hours before serving.Our “Nothing”cakes taste best served at room temperature.
Cakes ordered with at least 10 days’ notice can have any of our standard dairy-free decorations available: 1 color frosting flowers or fresh strawberries. Frosted in chocolate or vanilla frosting. These cakes are priced at 8″ – $44.
Also with 10 days’ notice many of our “themed” scene cakes can be done dairy-free and/or gluten-free with subtle substitutions or omissions to accommodate the allergy. Price varies according to the design. Call the store for more information.
Chocolate “Nothing” Cakes-GLUTEN FREE ONLY REQUIRES 1 WEEK NOTICE
This moist, gluten-free chocolate cake is available for order with your choice of any of our mousse fillings. (Mousses contain dairy & egg.) No fresh berry fillings please.
Customers have their choice of frosting: Italian meringue buttercream, American frosting, fresh whipped cream, or chocolate ganache.
All of our standard decorations are available. Specialty “theme” cakes are priced according to the design. Please call for more information.
Other Gluten-Free Desserts (Containing dairy & eggs.)
Available for order and maybe in our retail store for immediate pickup, Please call to inquire:
Flourless Chocolate Cake 9″ only—$35 Individual slices $3.85ea.
This rich, fu
dge-like, chocolate cake is finished in chocolate ganache with chocolate adornments.
Key Lime Tart 8″—$24, 10″—(available for order) $30, Individual slices—$3.50ea.
Traditional Key Lime filling in an almond, coconut, and candied ginger crust.
Chocolate Dipped Coconut Macaroons -$11.50/dozen. Plain coconut macaroons can be ordered at $6.75 per dozen.